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  Title Copies
Business Communication 
Year: 2016 
ISBN: 8125940561 
ISBN 13: 9788125940562 
Textbook of Bakery and Confectionery 
Edition: 2nd edition 
Year: 2010 
ISBN: 8120346033 
ISBN 13: 9788120346031 
Food Production Operations 
Edition: 2nd Revised edition 
Year: 2014 
ISBN: 019945051X 
ISBN 13: 9780199450510 
Theory Of Cookery 
Year: 2016 
ISBN: 8184095031 
ISBN 13: 9788184095036 
Modern Cookery: For Teaching and the Trade Volume 1 
Edition: 6th Revised edition 
Year: 2010 
ISBN: 8125040447 
ISBN 13: 9788125040446 
Hotel Housekeeping: A Training Manual 
Year: 2016 
ISBN: 0070655715 
ISBN 13: 9780070655713 
Beverages 
Year: 2016 
ISBN: 8131788954 
ISBN 13: 9788131788950 
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