New Arrivals
Page 2 of 2
Title | Type | Copies | |
---|---|---|---|
Hotel Housekeeping: A Training Manual | Books | 1 | |
Strategic Management | Books | 1 | |
Beverages | Books | 1 | |
Reading in the Life Science | Books | 1 | |
International Cuisine and Food Production Management | Books | 1 | |
Food & Beverage Service, 9th edition | Books | 2 | |
Practical Cookery: For Level 2 Nvq and Apprenticeships | Books | 3 |